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Post by Blaque on Aug 11, 2006 11:23:03 GMT -5
What's the most-used spice in your cupboard besides salt & pepper?
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Post by dolphinfan on Aug 11, 2006 21:55:45 GMT -5
GARLIC
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Post by pelicanguy on Aug 12, 2006 0:10:01 GMT -5
Tony Chachere's
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cinnaroll32
B.E. Sergeant
Happiness is the key.
Posts: 1,637
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Post by cinnaroll32 on Aug 12, 2006 2:26:12 GMT -5
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Post by dolphinfan on Aug 12, 2006 11:17:15 GMT -5
WWWHAT IS IT?
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Post by pelicanguy on Aug 12, 2006 21:47:08 GMT -5
Something similar to seasoned salt, but more spicy.
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Post by dolphinfan on Aug 13, 2006 15:56:45 GMT -5
Something similar to seasoned salt, but more spicy. It's the first time, I've heard of it.
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Post by pelicanguy on Aug 15, 2006 0:38:59 GMT -5
It's a Louisiana thing, but I'm sure you can find it in your local stores.
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Post by Blaque on Aug 15, 2006 9:53:00 GMT -5
Something similar to seasoned salt, but more spicy. I'll have to try it.
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unfathomablej
B.E. Member First Class
2 Annointed 2 be Disappointed
Posts: 133
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Post by unfathomablej on Aug 15, 2006 23:37:57 GMT -5
real garlic...lawry's season/garlic salt!
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Post by lusciouslois on Aug 16, 2006 8:37:05 GMT -5
Something similar to seasoned salt, but more spicy. It's the first time, I've heard of it. Bless your heart, Dolphin...you have been kinda sheltered, huh? I find mine at Walmart or Kroger's
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jazzlover
B.E. Sergeant First Class
It Takes Pressure to Make a Diamond
Posts: 3,912
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Post by jazzlover on Aug 16, 2006 16:06:23 GMT -5
Ginger and Garlic whenever I cook meat I use both heavily!
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